Crafted according to the traditional method and the original Gancia family recipe dating back to the 18th century, Vermouth di Torino Rosso Gancia is a distinctive expression of Italian heritage. Carefully selected botanicals and premium ingredients are blended to create a vermouth that honors its origins while meeting the expectations of today’s market and contemporary mixology.
Available formats: 75cl

Tasting notes
Colour
Deep ruby red with golden highlights.
Nose
The nose reveals distinctive spicy notes of cinchona bark, amaretto and orange, followed by the same flavors on the palate.
Taste
Complex and well-structured on the palate, with pronounced fruit character balanced by distinctive bitter notes.
Technical notes
Production area
Canelli
Primary ingredients
Wine, sugar, a selection of herbs and spices, led by Piedmontese wormwood, cinchona bark and nutmeg.
Production process
Crafted from wine and infused with extracts from an exclusive blend of aromatic herbs and spices. Following aromatization and the addition of alcohol, the vermouth is sweetened with sugar and given its distinctive colour through the addition of caramel.
Alcohol content
17% vol.
Service notes
Pairing
Perfect served neat or over ice, Vermouth di Torino Rosso Gancia is also an ideal base for classic cocktails such as the Americano and the Negroni.
Serving temperature
6-8° C.






